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Wine Dinner

Tour of Napa Wine Dinner Menu

Reception: Silverado, Sauvignon Blanc, 2018

Course 1

Local Stone Crab Chowder, sherry cream, micro celery

Blushing Frog, Rose, 2019

Course 2

Arugula Salad, pickled shallots, herbed goat cheese, baby heirloom tomatoes, coriander cured duck egg yolk, yuzu chardonnay vinaigrette

Flora Springs, Chardonnay, 2017

Course 3

Seared U10 Scallops, roasted sage butternut squash puree, Thai basil pesto

ZD, Pinot Noir Carneros 50th Anniversary, 2018

Course 4

Braised Bison Short Rib, mole Bison jus, truffled celery root puree, sauteed broccolini, ZD cabernet reduction

Cabernet Duo: ZD, 2017 and Vineyard 29, 2017

Course 5

Sweet Corn Crème Brulee

Frog’s Leap, Zinfandel, 2018